SPANISH TAPAS

Eating tapas is one of the most famous tradition in Spanish culture. Tapas are not just food. They have a important role in our social culture, as they are enjoyed amongts friends and families when we get together and want to have something small to eat as we chat to each other.

Tapas are generally eaten as a snack before lunch or dinner, mostly on weekends. Some of the most common tapas, which you can find all over Spain, are ‘Patatas Bravas’, “Croquetas”, “Iberic platters” and “Tortilla de Patata”. The type of tapas can vary depending on the area of Spain you are in. If you find yourself on the Spanish coastline, it would be easier to find seafood tapas such as  “Gambas al Ajillo”. In the interior part of Spain instead, it would be more common to find meat tapas such as  “Meatballs” or “Chorizo in Cider Sauce”. Anoher special thing about tapas (mainly in the South of Spain) is that they are generally complementary when you order a drink at a bar.

…And the greatest news is… If you want to taste tapas you don’t have to go to Spain! Arte Paella brings tapas to you! We offer them within different types of menus, a wide of range of choice which will surely suit your preferences. So… if you have a party coming up, make sure you include some tapas in your menu of choice… It will certnainly impress all your guests!